$7.99/lb based on Hanging Weight (Approx 70-90lb) Price includes butcher/cut/wrap. Costs of sausage/Smoke/Cure (ham/bacon/sausage) are added to your specifications.
*Deposit $200
Golden-grown forest-raised, non-medicated (antibiotics/antiparasitics) pork. Our animals eat a non-GMO, soy and corn-free diet, hemp leaves and local apples. They are raised in rotating forest paddocks with LOTS of room to roam, root, wallow and snuggle under trees for naps.
99% of commercial pork is raised indoors and fed genetically modified grains. We are proud to be the 1%.
1/2 WHOLE HOG DEPOSIT
SKU: 0011
C$200.00Price
- 1/2 Hog will be included (Depending on cutting preferences).
- 10 lbs Pork Chops & Shoulder Steaks
- 5 lb Ground Pork
- 5 lbs Spare Ribs
- 20 lbs Fresh Roasts, Ham, Ground Pork or Sausage
- 8 lbs Bacon
- 10 lbs Bones
- 2 lbs Organs
- 6 lbs Hocks
- 10 lbs Fat for making Lard
*This will be determined by your cutting preferences. You can choose to have more roasts/ham or have them ground for sausages or ground pork.