Whole Hog Deposit Pure Mountain Pork
C$400.00Price
*Deposit and pork payments are to be paid by entrasfer or in store by debit or cash.
$7.49/lb based on Hanging Weight (Aprox 70-90lb) Price includes butcher/cut/wrap. Sausage/Smoke/Cure (ham/bacon/sausage) costs are added to your specifications. Deposit $400.
Full Hog will Include (Depends on cutting preferences.)
20 lbs Pork Chops & Shoulder Steaks
6 lbs Ribs
20 lbs Fresh Roasts, Ham, Ground Pork or Sausage
20lbs Fresh Roasts, Ham, Ground Pork or Sausage
20 lbs Bacon
20 lbs Bones
4 lbs Organs
8 lbs Hocks
20 lbs Fat for making Lard